Climate Quick Tip: Sourcing Sustainable Honey

The commercial honey industry can be an ethical gray zone. Farmed honeybees compete with local pollinators, often causing a decline in native bee populations, and common practices include clipping the Queen’s wings and selective breeding, which increases susceptibility to diseases. Consider buying honey from a local beekeeper who maintains ethical practices.

Local honey is the most sustainable choice. Check out these amazing beekeepers in San Diego, Boston, and Martha’s Vineyard.